A complete Indian lunch featuring curry, appetizer, dal, yogurt, rice, naan, and dessert.

N

Tender chicken simmered in a rich and velvety tomato cream sauce.

DFS

Chargrilled chicken cooked in a flavorful smoky masala gravy.

Cottage cheese and green peas cooked in a fragrant fenugreek-infused sauce.

V

Seasonal vegetables slow-cooked with aromatic spices in a traditional handi.

GF

A chef-crafted daily specialty featuring premium ingredients and bold flavors.

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Enjoy a complete Indian meal featuring your choice of curry, garlic naan, steamed basmati rice, dal tadka, chickpea cucumber salad, plain yogurt (raita), Indian pickle, and a warm gulab jamun. Upgrade to Thanal Special Goat Curry for just +$2.

VNS

Saffron-infused basmati rice layered with tender chicken and fried onions, dum-cooked to perfection.

N

Fresh vegetables and paneer slow-cooked with fragrant spices and basmati rice.

V

Bone-in goat cooked with aged basmati rice and traditional aromatic spices.

N

A golden, crispy South Indian rice crepe served with traditional accompaniments.

V

Classic dosa filled with a flavorful spiced potato masala.

V

Crispy dosa topped with fresh onions and green chilies for a bold flavor.

V

Traditional masala dosa enhanced with melted cheese.

V

Crispy Chicken 65 wrapped with onions and peppers in a soft tortilla.

N

Chargrilled paneer with mint chutney and fresh vegetables wrapped to perfection.

N

Tandoor-grilled chicken tikka served over crisp mixed greens.

N

Smoky chargrilled paneer served on a fresh garden salad.

N

Fresh naan topped with garlic and herbs.

V

Traditional soft tandoor-baked flatbread.

V

Whole wheat Indian flatbread cooked fresh.

V

Steamed aromatic basmati rice.

V

Fresh sliced onions with traditional seasoning.

V